The milk tea and beverage industries are developing rapidly with numerous stores and high popularity. Brings vigorous development opportunities and challenges to various supporting industries. A new brand, the concept of tea consumption was born. It is also facing new equipment supporting requirements and upgrades. From a single store to a chain multi-store configuration, it requires more reasonable and stable. The manufacturing of refrigerators,ice machines, and bar counters should also be adjusted in time to meet the needs, and go hand in hand!
Shanghai Chuangli Commercial Ice Machine, Commercial Freezer Refrigerator and Water Bar Control Station, since the establishment of the factory, introduced European and American technology, and independently developed a number of product patents. Continuous technical accumulation, active innovation and transformation of technical details, provide the market with a new optimal catering chain refrigeration solution.
比如，AI TEA推出了AI TEA机器人，可以替代人工奶茶制作。泡一杯茶平均只需30-60秒，比传统手工制作节省15-45秒。未来，奶茶生产或将进入全人工智能时代。
The development of the industry is changing with each passing day. In addition to the traditional automatic refrigeration equipment, there are also devices that apply artificial intelligence.
For example, AI TEA launched the AI TEA robot, which can replace artificial milk tea making. It only takes 30-60 seconds to make a cup of tea on average, which saves 15-45 seconds compared to traditional manual production. In the future, the production of milk tea may embark on the era of full artificial intelligence.
The good operation of each equipment is the key to the production of tea products. The quality requirements for milk tea equipment are higher, and the performance challenges will be more.
The birth of the milk tea robot is an innovation in the new way of milk tea consumption, and it is also an in-depth milk tea social interaction, that is, consumer interaction! It also needs supporting equipment to achieve this. In the future, with the advent of the intelligent age, these will become more common in life. Tea drinking equipment must also keep pace with the times, research and develop in advance, and make technical reserves. Constantly adjust to meet market demand and new consumer changes.